{"id":6787,"date":"2014-09-04T20:56:37","date_gmt":"2014-09-04T20:56:37","guid":{"rendered":""},"modified":"2019-04-16T12:37:19","modified_gmt":"2019-04-16T12:37:19","slug":"feelings-new-orleans-solid-food-wonderful-romantic-atmosphere-html-d2","status":"publish","type":"post","link":"https:\/\/laughfrodisiac.com\/2014\/09\/04\/feelings-new-orleans-solid-food-wonderful-romantic-atmosphere-html-d2\/","title":{"rendered":"Feelings, New Orleans: Solid Food, Wonderful & Romantic Atmosphere"},"content":{"rendered":"

<\/span>\"Picture\"<\/a>This was behind our table!<\/span><\/span> <\/p>\n

     Several people, both vegan and omnivorous, told us about Feelings, saying it was a great dinner spot for vegans and omnivores to go together. They have a traditional and very exciting main menu, along with an entire separate vegan menu! It’s pretty much the restaurant equivalent of when both parties in Congress sit together at the State of the Union.<\/p>\n<\/div>\n
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The food didn’t blow me away like some parts of Seed <\/a>did, but overall it was good and very enjoyable. Still, the best part, and why it’s so recommended (especially for couples on their honeymoon?), is because most of the tables are in an inner courtyard, filled with flowers, plants, little fountains, and a lovely, intimate atmosphere. <\/div>\n
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Yeah, there were some spiders, but it was worth it for this lovely setting<\/div><\/div>\n<\/div>\n

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I started with the Emerald City Salad<\/strong>, solely because of the name and because it was kale-based. I hadn’t had kale in DAYS. The salad was tossed in an olive oil dressing with bell peppers, fennel, and a Cajun grain mix. There were a bit too many peppers for my taste and not enough fennel or grains, but it was still pretty good. The kale pieces should have been chopped a bit smaller, though. I did some very unladylike maneuvering of the larger kale pieces. NBD, I mean it’s not like I have any table manners anyway. <\/div>\n
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For my entree, I had the wonderful Potato Tempeh Patties<\/strong>. You have the option of getting two of these patties, one of them and one Eggplant and Creole Tomato Napoleon thing, or two of the latter. While the waitress didn’t believe that I understood – because I guess most people like to get one of each option – I vehemently stuck to my order of two potato tempeh patties because I read on LazySmurf’s <\/a>blog that they were fuuuuunom. And she was right! They were wonderful, crispy on the outside and soft on the inside, with a sun-dried tomato vinaigrette. I love tempeh, and blending it with potato sounds like the perfect thing to do. The tomato topping was a little too vinegary; I would have preferred something a little creamier, like a tomato cashew cream, rather than a vinaigrette. But it was still very good! The side of zucchini ribbons was kind of ridiculous. They should have been actual ribbons, sliced with a mandolin or a spiralizer, but instead they were just long chopped zucchini pieces. So that was kind of dumb. <\/div>\n
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We also shared a mushroom boudin, a vegan take on the very famous local sausage. I’m sure using seitan or soy would have produced a more realistic dish, but I liked the mushroom base. It was served with some decent bread. OH important note – the garlic bread that they put on the table at the beginning is NOT vegan. <\/div>\n
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The different kinds of mushrooms were mixed with jasmine rice and coconut oil, and steamed in a corn husk. It was really fun to play with the corn husk, but I think it made it a little too soft. It would have been even better with some crispy edges. It was still pretty yummy though!<\/p>\n

The desserts were just sorbet – restaurant cheating\/laziness in my opinion – and a carrot torte that sounded good but I had that Whole Foods carrot cake <\/a>waiting. The staff didn’t rush us at all, though, so we just sat and enjoyed the lovely atmosphere for a little longer. <\/p>\n

Overall, Feelings was a wonderful dinner spot. While the food wasn’t amazing, it was solid and enjoyable. The courtyard setting is so beautiful with all the greenery and candlelight, so if you are looking for a romantic spot, this is where you should go. <\/p>\n

FEELINGS, NEW ORLEANS
<\/font><\/u><\/strong>Water speed:<\/strong> Pretty good! 
Bathrooms: <\/strong>Ahhhh I don’t remember!!! That’s probably good? 
Service:<\/strong> Very very nice and helpful. 
Food:<\/strong> <\/strong>Solid! 
Bonus:<\/strong> Sit in the lovely courtyard and you will be so happy.  <\/div>\n","protected":false},"excerpt":{"rendered":"

This was behind our table!      Several people, both vegan and omnivorous, told us about Feelings, saying it was a great dinner spot for vegans […]<\/p>\n","protected":false},"author":2,"featured_media":6788,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[172],"tags":[],"class_list":["post-6787","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food"],"yoast_head":"\nFeelings, New Orleans: Solid Food, Wonderful & Romantic Atmosphere - Laughfrodisiac<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/laughfrodisiac.com\/2014\/09\/04\/feelings-new-orleans-solid-food-wonderful-romantic-atmosphere-html-d2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Feelings, New Orleans: Solid Food, Wonderful & Romantic Atmosphere - 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