{"id":5344,"date":"2017-12-31T16:55:32","date_gmt":"2017-12-31T16:55:32","guid":{"rendered":""},"modified":"2019-06-28T14:53:53","modified_gmt":"2019-06-28T14:53:53","slug":"happy-new-years-reflections-on-2017s-less-important-happenings-html-d1","status":"publish","type":"post","link":"https:\/\/laughfrodisiac.com\/2017\/12\/31\/happy-new-years-reflections-on-2017s-less-important-happenings-html-d1\/","title":{"rendered":"Happy New Years! Reflections on 2017’s Less Important Happenings!"},"content":{"rendered":"
Most amazing sights<\/strong><\/em> 2. Honestly I\u2019m forgetting a lot \u2013 we saw A LOT of shit this summer \u2013 so what immediately comes to mind is the Monte Palace Tropical Gardens<\/strong><\/span><\/a> in Funchal, Madeira. I was so surprised at how much I loved this place and how peaceful it felt. It\u2019s not as famous or as recommended as the other Botanical Gardens in town, but it\u2019s 100x better \u2013 and so much bigger! You could get lost in there for a whole day.<\/p>\n<\/div>\n Favorite hotel Best dessert Most fun at the theatre in New York<\/strong><\/em> Funniest Things of 2017<\/strong><\/em> 2.\u00a0“The Good Place” Season 2
\n3. The Alhambra in Granada<\/a>.<\/strong><\/span>\u00a0<\/strong><\/span><\/a>It was hot as balls and took days to see (not days) but it was so worth it. What an amazing place.<\/p>\n
\n<\/strong><\/em>\u200bNanxun<\/strong> <\/span><\/a>was such a surprise! We stopped at this little-known (and little) water town outside Shanghai because we wanted to see a water town and heard this was nice. I didn\u2019t expect to completely adore this gorgeous place! I mean we know I like water but this water town was on a whole other level. Amazing!<\/p>\n
\n<\/strong><\/em>Come on! Is there any question? I wuv you Fraser Suites Chengdu<\/strong><\/span>!<\/a> I wuv you!<\/p>\n<\/div>\n
\n<\/strong><\/em>The best thing I ate, Savory Edition, was my dinner\u00a0at Jujubeetree Vegetarian Lifestyle<\/strong><\/span> in Chengdu<\/a>. This is where I ordered a dish that sounded super gross and still have no idea how or why that happened, but it was some otherworldly magic that made me do it because it was the best dish oh my goddd and the best meal in all of China, which has the best food in all the world (at least where I went this past year) and now I want Sichuan food.<\/p>\n
\n<\/strong><\/em>Oh man, the tahini milkshake from Goldie<\/a><\/strong><\/span>in Philadelphia is insaaaaaane! It is like liquid halva (but not too liquid \u2013 they know real milkshakes need to be thick!). It\u2019s so amazing that I tried to recreate it, and I did a decent job which you can find the recipe for at the above link. I\u2019m also fo sho making it tonight to ring in the new year!<\/p>\n<\/div>\n
\n<\/strong><\/em>“How to Succeed in Business Without Really Trying”<\/a><\/strong><\/span>
\nThis tiny little production at Wilton\u2019s Music Hall \u2013 not exactly the West End \u2013 put on one of the best productions of the year, mostly because of its attention to detail and its milking of every single possible drop of humor from the script. It was hilarious and so well done.<\/p>\n
\n\u00a0<\/strong><\/span>“Once On This Island”<\/strong><\/span>
\n<\/a>I can\u2019t believe I knew so little about Once On This Island before seeing the new Broadway revival, but I am in deep now. It was so delightful and I was enraptured, on the edge of my seat and forgetting everything except what was going on in the sand pit in front of me. This glorious show deserves a long run\u2026and with my main man Norm Lewis joining the cast soon, it deserves repeat visits! I cannot wait for the cast album. I imagine my 2018 will be spent listening to it nonstop.<\/p>\n
\n3. I’m a terrible person I know and I still crack up at all the tee shirts I saw in China, and so many of the signs, especially the fake New Balances that don\u2019t know what they want to be. Loves it! (at end of post)<\/a><\/strong><\/p>\n
\nI had NO IDEA how they would move on from that killer ending of season 1, just really no idea, so it\u2019s good I\u2019m not writing for this show because they moved on and it\u2019s even better than it was before. Such geniuses! Every episode has like five quotes that have become permanent fixtures of my daily speech, and if I wanted to keep typing with my arms that end in stupid sticks, I would say more, especially because I have no idea what\u2019s going on but everyone is talking and I think I should too. But nothing beats this product of the genius of all geniuses, Megan Amram, as she shared all her ideas for the ever-changing food places in the neighborhood. CAMEMBERT-BIE LET\u2019S GO PARTY????? HAHHHHHHHH!<\/p>\n<\/div>\n