Urumqi, China: Qi Qi My Playmate...You're Not So Much Fun To Play Withby Randi / September 16, 2017
So far on our Silk Road journey, the historical evidence of the oasis towns’ roles in the past was there if you went looking amid the modernity – in Dunhuang if you went to the Mogao Caves; in Turpan if you went to the ruins; in Urumqi if you…closed your eyes and imagined it. In Kashgar, however, you’re immediately transported to the ancient times of the Silk Road at its peak just by stepping foot in the city bounds. As soon as we got off the train, we knew this place was special, considered the pinnacle of a Silk Road exploration today for dern good reason. Given how dusty and old-fashioned and straight out of the history books it is, my fondness for Kashgar is surprising to say the least (I hate dust!). But when you see how unique a town it is, how deftly it combines the cultures that converge geographically at its location at the crossroads of central Asia, it’s easy to understand why I loved it.
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Hangzhou, China: Two Totally Different Towns in One
Hangzhou is an interesting mashup of a place. From the research we did, it seems like a small village on a big lake, with a neverending forest section that we’d be staying in, surrounded by hills and such lush trees, a calm respite from standard hectic China. But, like…Hangzhou has 9 million residents. I had never heard of it before planning this trip, and it was flipping TWO Philadelphias. And bigger than New York and London! Damn there are so many Chinese people! So even this like ‘small village’ that I hadn’t even heard of before this trip is a gigantic freaking city! Luckily, we were indeed staying in the west side of West Lake, the part that is all forests and much less people. And it’s beautiful. We went into the crazy busy downtown, but West Lake is the real draw of a visit here.
At first I was disappointed because our hotel, Best Wishes Inn, our supposed fancy lakeside getaway, was not very nice. And it wasn’t by the lake, which if you go, you should try to be right by. It was in the correct section of town, but in a little street with dirty shops and restaurants, not set back or remote from this sort of thing at all. And the lake was kind of far from us. But mostly I’m mad because they gave us the crappiest room they had – in the attic, so the roof slanted so short that we hit our heads a lot. The bed was just a mattress on the floor, and the sink was next to the bed. The bathroom was tiny – the shower head over the toilet situation – and there was no room for our luggage except right in the center/only pathway. Suffice it to say they way overcharged us. I tried to say well that’s just how accommodations are here, but then I saw every other room during our 3 nights while they were being cleaned, and they were all spacious and lovely and had actual beds, not just mattresses on the floor. What gives?! Apparently sometimes hotels will give you shitty rooms if they see you used a third party, but like, Booking.com? Really? It’s hard to believe. I can’t help thinking it was just because we were Westerners? Regardless of the reason my blood pressure is rising just thinking about it. But like, again, NO one there spoke English so how could I complain or even just ask wtf was going on? It was hard enough asking for more toilet paper through google translate.
Fortunately, that was the only letdown for me, because I quite enjoyed Hangzhou itself. It was cool (not temperature, it’s f-ing boiling and buggy) to stroll through the foresty parts to find the Buddhist temples (and, of course, their requisite vegetarian buffets), to hike to West Lake and then around the perimeter, and to explore downtown – while the latter is not strictly necessary (just like any big Chinese city), you will probably want to go there for a meal or two and – do I even need to say it anymore? – for bubble tea.
We arrived kind of exhausted after we had seen Nanxun that morning, so we rested and watched really weird Chinese teenage vampire soap opera TV. Wow. Then we made our way to the nearest HappyCow listing, the Qing Xin Vegetarian buffet at a near-ish temple complex, about 30 minutes walk away through the forest. It’s getting dark earlier now – no more northern Russia endless sunshine! – so that was a little rough at times with the streets not lit well, but we found the complex it was in – it had a KFC, a Pizza Hut, and two Starbucks! And lots of Chinese restaurants, of course. We queued up the name of the vegetarian buffet in Chinese and showed it to a lady in a convenience store, who helpfully showed us a staircase in the middle of the shopping center and pointed up. Thanks lady! We bought our drinks and stuff from her whenever we were nearby as thanks.
Unfortunately Qing Xin seemed to be closing down! It was only 6:30pm or so! Darn. A nice lady who worked there tried to communicate that it was shutting soon, but that I could take food from the 8 or so trays that still had some food in them. So, okay! I was hungry and we wouldn’t find anything else probably for an hour so I’ll eat the remnants of the monks’ dinner happily! The few dishes had enough to make a pretty decent plate of food, so it was fine. I scrounged up enough vegetables and tofu to be balanced, and then took a lot of this amazing thick noodle dish that I’m obsessed with now. It was sad to see rows and rows and rows of the food display empty, but we were coming back the next day to see the actual temples nearby, so we planned on coming back right when it opened for lunch! Yay! I finished my portion and went to find the nice lady to pay, and she motioned that I didn’t have to pay because I just took the scraps and it wasn’t the full thing. Sooo nice! I was like really? What country is this? Love her.
This is what the outside of the restaurant looks like…with or without the hilarious stretching child
We totally went back for lunch the next day, and it was PACKED. One of the volunteers spoke a little English and was eager to talk to me – he said they have exactly 100 dishes! That’s a lot of stuff for me to try! I ate a lot, and it was all so good! I loved this place. They were so nice too. I went and found the nice lady this time and she was like ahhh! So happy that we returned! So, the buffet cost 26 yuan, for all you can eat delicious food with the nicest staff. That is like…$4, max. Love it. I would eat there every day if I lived there. Which I don’t want to do, I’m just saying.
sooo packed at lunch!
so many rows of food!
the inside of the complex the restaurant is in (also where you buy tickets for the Longyin Temple and grounds
Because it was so busy, everyone shares tables so all the seats are occupied. We were sitting with a mother and her young son, and the son was studying English so he was talking to us a little. So, this was the first English speaker we’d encountered in DAYS! So exciting! What great things would he say to us that we’d be so happy to understand? First, he told me his mother was upset because I was using chopsticks wrong. I hold them too low, apparently. But that gives me more control! Leave me alone! But that wasn’t enough. The kicker was later when he just looked up at me and asked, “How do you eat so much?” JFC, kid.
After our great meal, we bought tickets for the temple grounds so we could see Lingyin Temple, the most famous one, and all the other temples on the grounds. Neither the book nor the ticket lady for the temple grounds told us this, but you need SEPARATE tickets for Lingyin Temple. See I DO give helpful tips YOU’RE WELCOME. Anyway, they aren’t that expensive and it’s worth it to see all of this because there aren’t that many sights in Hangzhou besides exploring the natural beauty. And by visiting these temples, you are seeing some serious natural beauty simultaneously!
It was so beautiful. And here, in the temples, we saw our first non-Chinese tourists in days. There’s like a weird nod of recognition that everyone gives each other, I don’t know if they’re even aware they’re doing it. Very tribal and strange.
So Lingyin is Hangzhou’s most famous Buddhist temple, which I guess is why it’s the only one on the grounds with a separate entry ticket. It was built in 326 but what’s there now is not the original – it was destroyed and rebuilt 16 times! There’s lots of grand Buddha et al. statues, including a grand one that’s 20 meters high and built from camphor wood. Lingyin is a pretty pleasant temple and even has a vegetarian noodle restaurant onsite.
The only very upsetting thing about the temples was that one of the important rooms in Lingyin, full of various Buddha statues, was shaped like a swastika. I think it’s the backwards Chinese buddhism kind, so, the ‘good kind’, but it’s never not offputting to see one. To be in one and stuck like a maze till the end was weird. It was very strange walking around and being like dude what IS this building’s shape we are going like in L’s?? and then going…ohhhhhh I know what this is. So weird. There are swastikas all over the trashcans and signs and stuff too (and we saw some in Beijing temples). Do not like.
Other than that, it was a nice visit. It requires several hours to see even part of what’s out here. I think I enjoyed the Yongfu temple up at the top of the grounds the most, which has a short climb to a viewing platform of the lake. We were excited for that, but the lake was still far away so it’s like a baby view.
babiest lake view!
The walk around this temple was gorgeous though, and honestly if you are pressed for time I think I would choose this visit over Lingyin. But it’s cool to see as much of this area as you can, if you have time.
My favorite thing in Hangzhou though was probably walking to and around West Lake. It’s really beautiful. And yes it’s super crowded with Chinese tourists who don’t know how to walk in public, but it’s worth it.
The first time we saw the lake, we were en route downtown and chanced upon this photoshoot!
For our full day of West Lake sightseeing, we walked from our hotel through about an hour and a half of unoccupied forest, with really nothing along the way but nature and old bridges and things. It was such a nice surprise to find such empty bits!
As we got closer to the busier parts of the lake (like where resorts are), things started to pick up in terms of people and shops and sights.
I had to pee really badly at one point and we saw a sign pointing into a resort or something, so we wandered through the resort grounds, which were so lovely, and found it. But then we noticed that if we kept going farther inward, away from the street we were walking on, we would reach a really busy shopping center area right on the part of the lake we wanted, where all the boats are! So thank goodness I had to pee because we found the spot we wanted!
And thank goodness also because this shopping center was amaaazing. If you follow me on instagram (which you should, links at the top of the page), you saw the incredible mango drink I had here. I saw people getting these gigantic towers of smoothie with dry ice pouring out of it! It was so fun! I got one of course after watching them make one and confirming it was just mango blended with ice in the smoothie part. Then the dry ice container was fitted in, and then a cup of mango shaved ice was put on top, all topped with chunks of fresh mango. It was SO GOOD and so fun!
I should have taken video, I know now! Just imagine dry ice shooting out every which way like a fog machine!
But that wasn’t even my favorite find of this center, because next door was a little shop selling a Chinese sort of pirozhok, the Russian stuffed bread rolls. I confirmed with the few important words I learned which were vegetarian, and got a cabbage filled one. I really should have gotten 100 of them and somehow froze them and shipped them to London for studying, or just eaten 100 immediately, because they were one of the best things ever. I was obsessed. They were just perfect. Dammit I want one now. I have to learn how to make pirozhki when home. I will blog about it if I do.
We kept walking through the beautiful waterfront for awhile until we reached the causeway that would let us cross part of the lake. It was so fun!
I really enjoyed this walk and this whole part of Hangzhou and West Lake. So beautiful and tranquil despite all the people.
Another super tall lotus pond, like in Nanxun! Tall as me !
What’s not tranquil is Hangzhou town. It’s not bad, it’s just not worth it. It’s another big super crowded and busy city where motorbikes will drive right at you even if they have a red light and there are thousands of abandoned rideshare bicycles blocking the sidewalks and there are too many cars and people and it’s hot and smelly so like, what’s the point when you can stay by the lake?
Oh right, bubble tea. I was on a mission. Such a mission, that I ended up having 3 teas in one evening! The first one was a let down because the fruit teas often don’t come with bubbles and they didn’t understand my request for them. UGHHH. It was a tea stand that wasn’t a recognizable chain – always stick with the ones with a little table on the menu with bubble options you can point to!
The second was decent, but it wasn’t a Gong Cha or Coco (the famous chains) but a 1Tea, which I really like now, but I didn’t know then (my first from them) that when you say zero sugar to them (who am I kidding – I mean when you point to the zero sugar option on the menu), it actually IS zero sugar (at the others, it’s still sweet!). And I got a lemon tea drink, so it was suuuper sour and hard to enjoy the bubbles.
But then we found a third! And it was a Gong Cha! It was too sweet of course and I was suuuper sick from having so much tea in such a short period but I couldn’t turn it down!
what my other fave restaurant in Hangzhou looks like
The food in Hangzhou aside from my favorite aforementioned buffet was good, as it is in all the cities in China! Flipping Chinese food is amazeballs and so vegan-friendly. I especially liked a place called Super Vegan, for obvious reasons! It was very nice inside, the common type of vegetarian restaurant here where I feel underdressed – the opposite of so many vegan places in the west that are so casual and hippie like. I am so impressed with the array of vegan restaurants in China’s big cities. At Super Vegan (which, by the way, just says Vegan on the awning, not super), I had to try several dishes that I found recommended in the HappyCow reviews, like this plate of sweet and sour spare ribs. So far in China, every time I get spare ribs it’s small pieces like this, not like how they do it in the USA. Might be just the vegan versions, but might be for real too.
These were freaking fantastic! In fact, all the food at Super Vegan was, and I wish I could eat here again. The texture was perfect, reminiscent enough of meat’s pull-apartness and chewiness without being disgustingly close or too hard or soft. I usually don’t like sweet and sour stuff but this could change my stance on the whole issue.
I also got a big ass plate of broccoli with some mushrooms in vegetarian oyster sauce, mostly because I need a big plate of greens as often as possible, but also because veggie oyster sauce! So fun! It was great, as most broccoli is. Then I got the Taiwan-style sauteed rice noodles, with veggie meat, cabbage, carrot, and mushrooms. It didn’t have as much of the non-noodle parts as the menu picture suggested, but still, really good!
Almost embarrassed to share the next picture, but come on, you know me – if there’s one on the menu when I’m traveling, I’m GONNA get it:
SORRY NOT SORRY.
It had avocado and quinoa in it! Super Vegaaaaannnnn!
Lastly, we got the most inventive, delicious, and all around amazing dish on the menu. Okay that’s a bold statement because as always in Chinese vegetarian restaurants the menu was 1000 pages long, and we got five things only, but this was off the charts. It was just called Golden Suncake, and the ingredients on the menu said “green bean, pumpkin, and soy protein”. I had no idea what we’d get, despite the picture, which was very vague and sort of dumpling looking. What came out, was a vegan replica of a fried egg, with a mashed pumpkin center. Not just any fried egg. The most delicious one ever. It was PERFECTION. Eggy and the perfect texture but without being too weirdly gross eggy, and with that pumpkin yolk part? Ridiculously good. Also TELL ME how this is made of green beans?!
We enjoyed the food so much that we got an order of the tea tree mushrooms, “Yu mountain style”, to go. They were fried strips of mushrooms that looked in the picture like French fries, and, even better, looked in real life and tasted like fried clam strips! Amazing! Oh man, if you are ever in Hangzhou, go to Super Vegan, get all the food, get more to go, tell them I said hi, just kidding, Marky, pick up your phone.
We enjoyed our time in Hangzhou! We were there for a while, but we didn’t do as much as we’ve been doing in other cities. It was nice to not rush around, to get to relax and go do things when we wanted and not when we must in order to fit them into a tight schedule. We have plenty of that coming, but it was important to realize that more easygoing stretches are okay, and necessary. And look how beautiful it was – outside the city. Haha I just realized I didn’t even take pictures of downtown! Eh you can imagine it – traffic, more traffic, lots of people. Stick to West Lake! It’s really as beautiful as they say.
A Wondrous Place For Me & Yucatan: Valladolid, Chichen Itza, & Our Fave Cenotes
Living in London, we missed good Mexican food so much that we decided to take an epic trip to Mexico earlier this summer. Okay, we had other reasons too but the food, man, the food is incredible (and so easy for vegans)! So are the sights! And everything else! We had the best darn time making our way through the Yucatan and Mexico City. Today we’ll take a look at the first part of our trip: the Yucatan by way of Valladolid. In this section of our trip, before moving on to Merida, we saw the amazing ruins of Ek Balam and Chichen Itza, plus our favorite thing in Mexico (besides the food), the cenotes (natural sinkholes for swimming (“I call it my swimming hole”)).
Husbo and I had surprisingly never been to Mexico before this trip, surprisingly because we are from the USA and it seemed like everyone else we knew had at least been to Puerto Vallarta with their families or Cancun on spring break. Even drunk on a dare you make it to Cancun! Since we now live farther away, we had to make the most of this chance to see Mexico, a place I feel like it goes without saying is, like anywhere, in large part wonderful and nothing at all like Cheeto Mussolini would have you believe but a lot of things you hope go without saying nowadays do have to be said so alas I said it. We only had about 8 days, but we packed each day to the brim with activities, sights, and fun. And guacamole.
The first big decision, after the “We’re going to Mexico!” one, was deciding what we had time to properly see. It was hard to cross Tulum, the most popular Mexican beach right now for seemingly everyone on Instagram who loves green smoothies and yoga (hi), off the list, but it was more important for us to finally see the wondrous ancient ruins of the Yucatan than to lounge on the beach. We’re not really lounge-y people anyway, and we are definitely ‘climb around ancient ruins in 100 degree heat so you have something to complain about’ people. Well at least I am. You know I love complaining. So that meant four days in the Yucatan to see Chichen Itza, Uzmal, and other ruins we’d come to know and love along with our new best friend: the cenote. Then after a short flight, we’d spend four days in Mexico City, what the cool kids call CDMX, and seeing all those sights, eating all their food, and making lots of new dog friends! It’s a plan!
We flew into Cancun airport and immediately got the hell out of there. Well, not immediately – between baggage delays and the UNACCEPTABLE rental car delays (they kept taking Mexican customers who arrived well after us blahhh) it was two hours from landing till driving away – but after we were immediately greeted by guys with carts selling neon yardstick spring-break-resort-style drinks and dozens and dozens of resort representatives, we were like mmm bye. We are not rave-going people and even the Cancun airport is very much PARTAYYYY TIME! I mean I guess they know their main audience.
I’m really happy I brought a sandwich from Baltimore (where we were flying from) for the 3 hour-ish flight, because I didn’t see many options in the Cancun airport and we had a whole day of driving ahead of us. When we stopped to get gas, we did go a little nuts at the gas station convenience store buying more water (gotta drink that water!) fruit, chips (gotta eat that salt when you drink that water!), and my new favorite thing ever – lime & chili peanuts. Mexico does lime and/or chili everything better than anyone and it’s amazing.
The drive out of Quintana Roo and through the Yucatan was often lovely, shady with trees, with few other cars on the road until we got closer to the city of Valladolid. The city is the third largest in the state, with 45k+ residents at the time of the last census. I loved the vibe of Valladolid – relaxed, comfortable, and culturally old-fashioned in a nice way). At least that’s how it seemed to this tourist who was there one night and one night only and is about to say a whole bunch of things that, as usual, would probably make more knowledgeable folks and residents wince. And that, my dudes, brings us to the latest edition of:
Valladolid, named after the same named city in Spain (the capital when the Mexi version was founded, in 1543), was actually originally placed a bit aways from its current location, by a lagoon. That sounds lovely, sure, but the Spanish settlers soon realized stagnant water + heat = mosquitoes and humidity but yeah mostly mosquitoes and they were NOT having it (I mean I wouldn’t either) and they made authorities literally just move the entire city. I’ve never identified so hard with Spanish settlers.
Of course, settlers are bad and do bad things, so when the city moved, it displaced more Maya people and their buildings (they wanted those stones). The Mayan revolted, but, as always happens to the indigenous people, lost. Some bullshit. Almost 300 years later, the Mayan people revolted again, and after a noble was killed, the revolt grew and grew into legit battles and became a key location of Yucatan’s Caste War, when the native Maya all over the Yucatan revolted against the European descendants. The war lasted more than 50 years, ending due to occupation by the Mexican army. There were some reforms that addressed some of the problems, but tensions and violence persisted.
So, clearly, this is the perfect place to begin our lighthearted tourism! No, it is important to learn the history of any place you travel to, and we learned a great deal about the indigenous cultures throughout our trip, especially in Merida. Today, Valladolid is a charming and peaceful place that’s celebrated for its traditional architecture, lovely surroundings, dedication to craftsmanship, and its perfect location for accessing the big sites. It’s so special that it’s been named a Pueblo Magico of Mexico, or Magic City. Approved!
We arrived in the city late that first day after an afternoon of driving (and waiting for the car, yes I’m still mad) and checked in to the Hotel Meson del Marques, a charming (everything is charming here), sprawling, traditional hotel right off the main square of the town. Most importantly, it has a pool. When you go to Mexico in the summer, you need to make sure every place you stay has a pool. We spent almost zero time here, as we left early the next morning for our jam-packed day of sight-seeing (you’ll see; it’s like the fullest day ever), but we liked what time we did have.
After doing my #1 thing to do after a flight no matter how long it is (shower), we explored our one evening in this – say it with me – charming little city. The central square is definitely the highlight, full of locals, tourists, touts, food stalls, and general happy vibes.
we went in just to take this picture
we were on our way to dinner so I also prayed that our restaurant of choice was open
Our chosen restaurant for our only night in Valladolid was the wonderful Yerbabuena de Sisal, located in the trendy Sisal neighborhood near the above-shown convent and colorful Valladolid sign. Yerbabuena is the CUTEST DARN restaurant and is vegan-friendly. It’s not vegetarian, but they have plenty of exciting vegan offerings, delicious juices, and picture-worthy decor.
We were beyond excited for our first guacamole of the trip, and theirs did not disappoint. (I mean, I don’t think it’s possible to have less-than-stellar guacamole when in Mexico.) We were also delighted to find that Yerbabuena had the vegan-friendly Yucatan staple dip of sizil pak, a traditional Mayan pumpkin seed dip. SO GOOD!
Even though they didn’t have the vegan lasagna (they don’t have it till 8pm and we arrived at 7pm because we are not cool enough to eat at normal times in any Spanish-speaking locale, apparently), I was after Mexican food anyway (it’s literally why we came here) and I was thrilled to have tamales! I love tamales! These were great!
As you can see, it came with a side salad. Mexico, as you know if you’ve heard any lazy jokes from the past 50 years, is famous for giving tourists some tumtum troubs, and we knew to stay away from raw veg and unwashed produce in general. However, I had a feeling that if any restaurant were safe to trust, it was Yerbabuena. I’m happy to report I did not get sick! And I got to have a salad! My happiest day. (I wrote in my notes from this dinner: “I am eating the side salad make sure to note on the blog if I get sick or not!” I did not!) I get the tumtums super easily so I am confident in reporting that the salad here is safe for all.
We really pushed our luck on our first meal in Mexico, hilariously, because we also broke the other main rule about eating in this country: we had drinks with ice! They were amazing juices, one chaya (a spinach-like green we would have a lot this trip, loves it) with pineapple, and one tejate, a juice from the cocoa flower.
With its amazing food, including must-try traditional dishes like sizal pak and tamales and tejate and chaya and guacamole and really everything we had omg it was so delicious, plus safe-for-our-weak-stomachs salad AND ice, I wholeheartedly recommend dining at Yerbabuena when you visit Valladolid and the Yucatan.
After our yucatangfastic (omg sorry) dinner, we strolled through the city center again and saw what we would learn is a staple of nights all across the Yucatan: enormous dance parties in the street. But the fun adorable kind, full of older Mexicans dancing and playing music and having a jolly time while the nearby sidewalks are packed to the gills with people watching. It was so sweet.
On the way home, we also found incredible paletas, frozen fruit popsicles. I had my first and probably the best one ever. This was watermelon, and it was literally just perfect sweet frozen watermelon juice. Ugh so perfect, especially with the background of YA books in Spanish (I see you Bajo La Misma Estrella, trying to make me cry!).
It was a pretty great first night in the Yucatan, and our last relaxed segment of the entire trip. We had shit to do!!
After a decent night’s sleep and a very nice plate of fruit for breakfast, the next day we enjoyed the busiest and best day.
EK BALAM
Ek Balam is about a 30 minute drive from Valladolid. It often gets overlooked as tourists concentrate on the big kahuna, Chichen Itza, and the next biggest kahuna, Uxmal, but you must make room in your schedule for a visit to Ek Balam as well. It doesn’t require too much time – you could probably spend only an hour if you are pressed – but it is definitely a worthwhile starting point on your ruinous journey.
I’m like already tired
Ek Balam was the seat of a Mayan kingdom dating back to 1000 BCE, now a Yucatec-Mayan archaeological site. King Ukit Tan Lek Tok, who ruled during the height of this city’s power in 770 to about 800 AD, is buried in the Acropolis.
We got to Ek Balam early, and I suggest doing the same because you can climb all over (most of) the pyramids and structures here and you want to beat the heat and the crowds. It makes sense to see Ek Balam and Chichen Itza on the same day, so you may be thinking that it’s better to get to the big one early and have a better experience there. However, you can’t climb the structures at Chichen Itza anymore, so beating the heat for that reason is not applicable. Also, Chichen Itza is the biggest tourist attraction in this entire state – meaning, you will never beat the crowds. It’s always crowded. With Ek Balam, if you arrive early you might be one of only a handful there, so at least you will get one set of ruins almost to yourself! (Also, Chichen Itza is enormous in comparison, so the everpresent crowds, even in the afternoon, are never really a problem. You’ll see later!)
There are 45 structures at Ek Balam, but a lot of them are smaller and/or not permissible to climb so it seems smaller than it sounds, especially compared to the other sites. The big climbing challenge is the main structure, the Acropolis, and even if it wasn’t 100 degrees out it would be hard.
(Oh, side note: Yes I am talking about temperatures in Fahrenheit, obviously, because I am smart. Americans rightly get a lot of shit for their systems of measurement, and for the most part it’s deserved. Sure the metric system makes more sense than the random number of feet in a mile. But I will never stop arguing that Fahrenheit is such a better system for measuring weather temperatures than Celsius. Oh sure in Celsius your temps for the freezing and boiling of water are easy to remember (0 and 100) but that’s not the kind of information you’re after when discussing WEATHER. Fahrenheit has a wider number range for temperatures we actually use in average normal weather (below 0 to over 100F in a normal year in my city, versus what, -10 to 40C?? what is that nonsense), so you get more information from that number than you do in Celsius. It’s much more precise. I need everyone to stop lumping our use of Fahrenheit for weather into the ‘Americans can’t measure shit’ debate because the argument for Celsius when it comes to weather does not exist. This is the hill I will die on.)
Or maybe this is the hill I will die on – at least I was terrified I would:
Climbing up this monstrosity is a lot of fun (it’s fun to climb things!), but like all the giant pyramids and ruins we’d encounter on this trip, coming down is TERRIFYING. It’s so steep and the steps are so narrow and you are just going like straight down and omg it’s forking frightening. I went down a lot of these steps sitting down. It’s just safer. Omg I am so scared again looking at it. Fun story, so I climbed it, said yee haw, and made my way miraculously back down. But then I saw how cool the pictures we took of Z sitting on the steps looked, so I climbed back up and took some of those (like the one below) at different points on the stairs. Then I miraculously tempted fate and got safely down again and thanked the Mayan gods.
And this perspective lets you see how forkign steep this was, since you can’t even seen the steps I mean man
But THEN, when we were both on sacred ground again, we realized we forgot to take a selfie at the top, a thing we like to do when we climb things. So up again I went, for the third time, and down again I came, thinking that ‘third time’s the charm’ would mean something bad for me, but luckily I made it and please do not make me climb it again.
Aside from my terrors, it was a pretty great morning. Ek Balam costs 413 pesos (very typical for these sites) (about $20) and it’s cash only. As is the case with most tourist attractions in the Yucatan, there will be guys (yoots) hanging out in the parking lot who will offer to watch your car while you tour the site, for 20-30 pesos. Of course this is a scam, but you do it, okay? They really do watch your car and if you say no they will probably, um, not. So just suck it up and pay them, it’s fine.
CENOTES
After our climby climby morning at Ek Balam, we enjoyed my absolute favorite part of this trip: the cenotes. A cenote is a natural sinkhole formed from the collapse of bedrock, exposing groundwater underneath. The ancient Maya may have used these for sacrificial offerings but luckily I didn’t know that until after we swam in a bunch of them because ew and oh no. I got to enjoy these for what they were to me: beautiful natural swimming pools, one of my favorite things (pools in general; considering my favorite smell is the chlorine of indoor pools the ‘beautiful’ or ‘natural’ element isn’t required but it was definitely a perk here).
Our first stop was the Cenote X’keken, which I can’t even describe how I’m saying wrongly in my head let alone how to properly say it, I’m sorry. (Is it like schnecken?? now I want schnecken.) This cenote is well signed since it’s pretty popular. Going to Schnecken alone is 80 pesos, but a combined ticket with another cenote on the same grounds is 125. If you are short on cash, just the one is fine and you probably won’t swim in both anyway.
The cool/crazy thing about X’Keken is that it’s completely underground. The guards will point you through the grounds, past a semi-abandoned sort of circular mall with bathrooms and changing rooms and, luckily, one lady renting towels outside (we paid 30 pesos), and over to a hidden staircase leading underground into literally the bat cave. The cave is, indeed, filled with bats. It’s so freaking cool! The bats keep to themselves flitting around the roof of the cave so you don’t have to worry about them bothering you or anything.
As you can see it’s pretty big, and even with a crowd it doesn’t feel crowded. It was pretty awesome! Everyone just leaves their stuff along the sides of the rock, but of course leave whatever you can in your car.
After our little schnecken swim, we drove about an hour to my favorite place: the Yokdzonot Cenote. This location has my favorite cenote, as well as a great restaurant. And best of all, it’s also a women’s collective, run by the local women of the community. Entry only costs 80 pesos and it’s the most beautiful cenote ever.
We timed our day perfectly so we arrived at Yokzdonot (or as I say in my head without wanting to, yoka deez nuts (I am sorry)) for lunch. We learned about this place and their ability to make vegan food from a PPK friend (the best and og vegan forum, never to be surpassed never to be forgotten), and sure enough they brought me this very nice plate of steamed nopales (cactus), nicely flavored rice, refried black beans, cabbage slaw, and a whole plate of soft tortillas so I could wrap everything up in my own special messy way. We also of course got guacamole, which was great.
After we ate, we changed in the changing rooms + bathrooms that are right off the restaurant space, and then put everything we didn’t need back in the car, which was a little annoying to keep walking out to but so what who cares. And then we went swimming in the best cenote!
At first, I was annoyed at the rule that everyone who enters the cenote must wear a lifejacket, but honestly it ended up being good because I was pretty tired from the heat by this point and it was nice to just float and relax and enjoy the scenery without worrying about drowning. This was such a lovely experience, and luckily it wasn’t too crowded for most of our visit. Yokadeeznuts is not the kind of place that can accommodate big bus tour groups, fortunately, but more and more people seem to be discovering it. I’m so glad we had a relatively chill time here. I love this place so much.
After one of the most relaxing experiences in recent memory, we went back to the car, grabbed our clothes, went back to the restaurant, changed back into (gross, sorry) clothes, and girded our loins for the big forking thing.
CHICHEN ITZA
Chichen Itza was one of the largest Mayan cities, built in approximately 600 AD, actually not that long ago in the scheme of ancient ruins. A variety of architectural styles decorate the site, suggesting that the population here was more diverse than the rest of the Mayan world. A cenote on the site (not swimmable, sadly) was likely used for sacrificial purposes – as you learn pretty much everything in the ancient Mayan world was.
The famous pyramid, El Castillo, is also called the Temple of Kukulcan. Kukulcan was a Mayan feathered serpent god like the Aztec’s Quetzalcoatl, the inspiration for Wetzel’s Pretzels. You are no longer allowed to climb El Castillo, which, ya know, fine by me.
Like I said before, Chichen Itza is always crowded, so instead of futilely trying to beat the crowds or the heat, we decided to do the opposite on both counts and go late afternoon, so that we would finish exploring the site at its closing time. (Just under two hours was, surprisingly, more than enough time for us, and we usually take forever.) This sounds like the opposite of anyone’s advice for seeing any place, but honestly it was a great move! The site is ENORMOUS – so much more than the famous pyramid that we took 1000s of photos of – and goes on for miles. So, the crowd disperses fairly quickly and it doesn’t feel crowded at all. It’s especially spacious around El Castillo and the Great Ball Court (oh, we will learn about the games that happen in these ball courts in the Uxmal/Merida post, just you wait).
that’s a safe bet for anything you see in these sites
Entry to Chichen Itza is 480 pesos per person, and you have to pay in cash. I know you’ve seen information that says it accepts card, but they will tell you it’s cash only. And if you persist, they will tell you you can pay the main fee by card, but you still need to pay the 75 peso “federal fee” portion of the price in cash regardless, so it’s all annoying and just expect to pay cash everywhere even though the touts selling tees and tchotchkes inside the grounds have card payment capacity. At least there are toilets inside the grounds as well as in the entrance hall!
El Castillo and all of Chichen Itza was pretty incredible. I’m so glad I got to see it. I am so lucky and grateful that I got to see all of these spectacular places that I knew mythologically for so long, and I fully do not believe that all of this happened in one day. What a day! Once we closed down Chichen Itza, we got back in the car for the long drive to Merida, where our next adventure awaits.
