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Yangon (Rangoon) & Bagan, Myanmar (Burma): Gritty, Golden Lands

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Bagan, Burma
     Before I went to Myanmar, better known as Burma, last year, my knowledge of the military-ruled country came courtesy of J. Peterman on Seinfeld. I assumed that when I arrived, I’d be able to buy melons off of boys’ motorbikes. While this was essentially true, I also learned so much about this very problematic yet alluring country, and had the time of my life. 
     First off: My boyfriend and I consider ourselves intrepid travelers and we like to plan everything ourselves in the most authentic way possible. However, all of our initial research about traveling in Burma recommended having a private company book everything in advance in order to avoid common problems with corruption and bribery. Considering how difficult the decision to actually go to Burma was, since we’d be supporting the horrible government with at least some of our dollars, we had the great people at Santa Maria Travels & Tours book our hotels, internal flights, and activities. Using a company like Santa Maria helps ensure that you stay in privately owned hotels, rather than state-owned, so a small percentage of your money would go to the government, rather than all of it. Having contacts in the country to help us should problems arise (and arise they did) definitely helped make this challenging trip a bit more manageable. (Also, what finally convinced me to take this trip? That President Obama had decided to go there, arriving just when we were leaving. Also, Anthony Bourdain came around then too.)
      Immediately upon landing in Yangon (Rangoon), our first guide met us and took us to Shwedagon Paya, the most famous pagoda in Myanmar. (Ok, you are correct that I keep switching between Myanmar and Burma. Myanmar is the official name, changed by the military government in 1989, but many people we met were not happy about that. So I’m going to go with whatever sounds best in each sentence.) The most sacred pagoda for the Burmese Buddhist people, Shwedagon Paya is also the grandest and most famous. 

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The main stupa of Shwedagon Paya


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The grounds of the sacred Shwedagon Paya were crowded even in the early morning.

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Burmese people praying to the Buddhas at Shwedagon Paya

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My favorite – a Burmese man meditating under a bell

PictureThe exterior of Sule Pagoda

     Next, we went to Sule Pagoda, located in downtown Yangon. It was suspposedly built before Shwedagon Paya, and is 2500 years old. To reach it, no matter your mode of transport, you have to risk your life and cross the most insane intersection in the eastern hemisphere. So scary! 

PictureA stall in one of the food markets of Yangon.

    We visited a few other pagodas in Yangon, and then we finally ate! I didn’t have much trouble finding vegan options in this Buddhist country: The main way of eating is a varied spread of curries, and you can just request the vegetarian curries. There are also salads served, but don’t eat raw vegetables or fruit here that you can’t peel! Danger! (Take it from me and my few days wasted from what I thought was cholera. I knowwww.) Our first meal was soupy noodle bowls made in 2 minutes on the street. Street food is the best, right? It was so good. 


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First meal in Burma, noodles on the streets of Yangon.

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The noodle bowl stand on the street. I think the food came to like 40 cents in USD. And it was delicious. They were really nice, and while they didn’t speak much English, we figured out the vegetarian thing.
    Most of the streets are covered with vendors of all sorts, but mainly food. We tried as much as we could, and most of it was good (all of it was interesting!). 

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Part of the food market

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A stand selling sugarcane juice. It was good! A little warm though (haha, it was like 100 degrees out everyday, everything was warm)

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This was gross

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A man selling jackfruit; I wish I could have tried this!

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Ohhh the bananas in this part of the world. The best
   
     About that red food to the left, oh my. It’s  some kind of very popular candied fruit we tried at the behest of our guide, who ate a ton of it. I thought it was tomato, my boyfriend thought it was plum. Our guide didn’t know the English word for what it was. There probably is no English word for what this was. There will never be an answer, and you could not pay me to try it again. Well, maybe you could, I’ve had grosser things in my life. 

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The Colonial-Era Strand Hotel, where most of the fancy people stay. If you really need a salad or something raw (like I did after several days), this place would probably be safe – probably. The lobby is also a gorgeous place to sit and cool off (AC!).

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The busy, overcrowded streets of Yangon. This view is more representative of the city than the shiny gold pagodas. The cities, the everyday lives of the Burmese people, are gritty, and so much money (so much) goes to beautifying the pagoda sites, covering them with gold leaf while most people live in poverty.

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We stayed at the decent Panorama Hotel in Yangon. It was pretty comfortable and clean, and it had wifi! I sent my first tweet ever from this hotel! This is the view from our window. You can see Shwedagon Paya in the background. Not bad! Such a lush expanse.
     Our time in Yangon/Rangoon was eye-opening and really special. It was a great introduction to and preparation for the rest of the country. However, nothing could prepare us for our second stop of our journey – one of the most beautiful places in the entire world, Bagan, Burma

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This is Bagan, Burma. It is stunning, with vast fields covered in thousands of ancient red brick pagodas. The beauty is astounding. My favorite part of the trip by far.

PictureThe Bagan airport

Bagan is an unbelievably special place. If you are coming to this part of the world, you need to go to Bagan. Oh, about traveling within the country: You can get around by train and bus, but flying is the way to go. Trains and buses can sometimes take days, seriously, because of frequent delays, so air travel is the most common form. The flights are short from town to town (our longest was probably an hour), and they are usually on time. However…they are frightening. I was white-knuckling it during each of four or five flights we took. Luckily, we safely arrived each time. I don’t want to dissuade you from flying (you do not want to miss so much time with ground travel), but you should be prepared for these bucket-jumpers. 
     The main thing to do in Bagan is visit some of the beautiful red brick pagodas pictured above. (I won’t be sharing many pictures of the insides and the Buddhas – it’s possibly sacrilege.) We went in so many, by the end of the first day I was begging to never see another pagoda in my life. However, the next morning changed everything…


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The view of Bagan from a hot-air balloon. Best experience ever. (Taken with an iPhone too; pretty impressive if I may say so!)

PictureTaking off in the balloons at dawn

    If you are going to Burma, you MUST go to Bagan, and you MUST take a hot-air balloon ride with Balloons Over Bagan, a company run by an Englishman named Lee. This was the most incredible experience, and you will not find any better view that this! This is the #1 reason I want to return to Burma. (It didn’t hurt that I was in the balloon with Lee! Such luck!) I’m going to share a crap load of pictures with you, because I can’t do justice to this experience with words.


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Beginning to fill the balloons

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This operation was so fun to watch!

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You don’t really appreciate fog until you are in a hot-air balloon

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Can’t take credit for this picture; I know for sure boyfriend took it. The others though are fair game 🙂

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Hot damn, am I right?
    The markets all throughout Burma were also incredible. In Bagan, we saw the most varied types of produce, nuts, and even tofu for sale. The main thing they sell to tourists are the longyis, the type of garment most people wear (like kilts, or sarongs). 
     We also had some great food in Bagan. I enjoyed the family-style spread of vegetable curries available. Burmese curries that I had were very different from, say, Indian curries, in that there’s little of the familiar spice blend. The curries are more akin to just ‘dishes’ of different varieties, from root vegetable soups and noodles to stir-fried green vegetables, all served with white rice (and salad; don’t eat it!).
     At left, women in the market sell thanaka, or cosmetic paste made from tree bark. Women all over Burma paint this paste on their faces, usually in circles. Use of thanaka is a cultural, cosmetic thing, but it also provides a bit of sun protection. 
     Above, bowls of betel nuts and betel leaves are for sale in all markets. Burmese people chew on the nuts wrapped in the leaves like it’s their job. You’ll see many people with the telltale red-stained teeth.

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These are the traditional Burmese end-of-meal (can’t really call it dessert!) plates. You’re given a bowl of jaggery, or palm sugar candy, the sweetest motherf-ing tooth decayer on the planet. I know some people love it, but yeesh. On the right is the traditional combination of ginger, fried beans, and fermented tea leaves. Very interesting!

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     Bagan is a convenient jumping off point for visiting Mount Popa, a beautiful volcano (inactive, I hope) with a monastery atop it. It’s a few hours drive from Bagan, and then a really long climb to the top. Bear it mind that the climb is done barefoot, as you cannot enter any pagoda or sacred space in shoes. The walk was covered with monkey poop thanks to the guys at left and their friends. It was worth the trouble though! Cutes! But don’t touch them! Diseases!  
    On the walk up, there are also people (mostly children) selling all kinds of things, from longyis and food to the same old tourist souvenirs being sold outside every pagoda. (It takes something away from the experience, to encounter the throngs of impoverished children everywhere you go and not be able to really help them.) 


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Mount Popa

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     One of the coolest things about Mount Popa? At the top, they have little plaques commemorating all of the donors to the pagoda. Imagine my delight when I saw one for Burma Super Star, the great Burmese restaurant in San Francisco! So fun! 

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All in all, Bagan was just an incredible experience. We stayed in a bungaloo at the Kumudara Hotel, which as far as I can remember was the best we stayed in in all of Burma. I definitely recommend it – it had a pool! And, check out the view beyond the pool below. It’s amazing. Stay tuned for posts on the rest of my journey through Burma!


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From the hotel pool, you can see (and freely go towards) some of the red brick pagodas in the fields. Amazing!
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