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Sarajevo Vegan Scene: Karuzo Vegetarian Restaurant
So, NB: You really need a reservation – not because it’s crowded, but because the one owner/chef/waiter/host needs to know to expect you! We showed up for lunch one day, but O/C/W/H said it would take awhile to get food to us since he wasn’t expecting us and nothing was prepped yet. So instead we came back later for dinner. It was a good move! A varied and extensive menu was available, even with some specials added to the regular long menu.
Boyfriend ordered the chana dal, because he can’t go too long without Indian food. This was also delicious, which was impressive considering we weren’t in an Indian restaurant! The beans were on a bed of really good rice, sprinkled with herbs, scallions, and cashews. Everything was just great.
Well, I thought I knew what great was, but then the dessert came. The man (I really should have gotten his name. Maybe it’s Karuzo? Robinson Karuzo it is) said he had a special ‘strawberry surprise’, a towering take on strawberry shortcake, with plain and chocolate-coated cake rounds, berries, and ridiculous vegan cream.
All in all, we had a great time at Karuzo. We expected it to take a really long time, and while it wasn’t quick, the service was fine. We talked with the owner about veganism and special diets for a while, and looked through his cookbook (which is available for sale). It’s a very cute restaurant, tiny and narrow, with perhaps seven tables lining the inside, and a handful outside. It’s decorated like an old ship, with dark wood, nets, maps, and other knickknacks. Also – it takes credit cards. Very few places in Bosnia do, so this was a huge benefit. Not that it was a huge problem here to come up with cash – for this kind of higher-level dining experience, it cost only 63 marks before tip, about 30 euro.
Karuzo, Sarajevo
- Water speed: We were given a big glass pitcher, which I love. Took a bit to get it refilled, but that’s understandable given the setup.
- Bathrooms: It’s down the stairs, past the small kitchen, and behind a birdcage (with a bird in it). I kind of love it.
- Service: Understandably slow, given that one man is doing literally every job, but not maddeningly so
- Food: Great! Especially dessert. Oh man.
- Bonus: Takes credit cards and has free wifi! Bring your smartphones!

Genesis in Shoreditch: Good, Interesting, Overpriced Vegan Food
Execution of the food is not as fantastic. It’s fine, don’t get me wrong, and some things are great. But nothing is so incredible that it warrants how expensive it is. Let’s take a look.
But that was fine and whatever compared to the cheese sticks. Guys, do you see the cheese sticks? First of all, they were AMAZING. So delicious, so impressive – they found that right texture between solid and creamy that few purveyors of vegan mozzarella et al. cheese sticks have been able to. But that’s the full portion – three. And at least on my computer, the picture is true to actual size. They were about the size of my pinky finger, no longer or wider. And there were JUST THREE. And it cost £5.95! That’s a motherforking £2 PER PINKY. I didn’t realize how expensive they were because I didn’t pay for them but MAN ALIVE. I really liked them too.
The bigger dishes are much more satisfying, both in terms of value and taste. My favorite is the sabich, mainly because you get two. It’s little Israeli pita sandwiches with aubergine, red onion, green tahini, cucumber, tomatoes, and the best little tofu egg scramble. The flavor here was wonderful and I really liked it. And for £7.95 it’s the best value in the whole place. Would recommend!
They also use the soft serve for their milkshakes, which are great, I must say. You know I rail on and on about how London can’t do good milkshakes because they are too thin. But Genesis does them pretty great. Although, again, for £7, jeez louise.