Travel Adventure Announcement! I Go To Old Country…a lot of themby Randi / June 13, 2017
I’m writing this from the train to St. Petersburg! Just like Anatole! Except he was probably writing love letters (written really by his sister ewwww) to married or betrothed women, his faaave. Okay that’s enough of The Great Comet (just kidding I already listened to the whole album once today and it’s like 11am). We just pulled out of Helsinki (so it won’t get preggggnannnnt) and there’s wifi on this business so here I am! We really didn’t have much time at all in Helsinki, Finland, but it was a charming place that had vegan milkshakes so I would happily return once we are in a position to think about future travel.
After not sleeping at all Thursday night (how could we with this super exciting adventure just hours away! also I was saving my Ativan for the trip), we “got up” in the 5 o’clock hour and left for Gatwick airport. At the Pret a Manger there, they had this new coconut milk-quinoa oat porridge that was very decent. Hooray for all these new vegan options at Pret. Now if they stop feeling the need to put red pepper in every single veg sandwich like the US dairy industry sticks whey powder in every commercial product we will be even better friends. We flew Norwegian, and despite its semblance of civilized behavior, I spent the 3 hour flight fighting a turf war with a giant man over the armrest. I will NOT BE MOVED. I will NEVER SURRENDER.
At customs, we met and became best friends with literally the nicest customs agents in the entire world. They were curious about our trip but not in a customs-agent way, they were just like aw have fun. What a great start. I dare Russia to top that with their agents. Ha. We took various trains and trams into the city center, which took about an hour and change. It’s kind of daunting to figure out what the right train is because the language is super confusing, but as usual in European countries, everyone speaks great English. We headed over to the Eurohostel on the little peninsula hanging off to the east of the city, where we dropped our bags in our literal college dorm room. Seriously, I think the producers at this here Truman Show just borrowed the set from the Penn State dorms and used my concrete wall-tile floor-two tiny twin beds- room with the separate men’s and women’s group bathrooms down the hall for this set as well.
Hey the border control guy just came around to check our passports and our visas! They worked, yayyy! I’m obsessed with how my name is spelled in cyrillic on the visa. Well not Randi because it just looks like pahdi, but Jill is hilariously complicated. Fun with languages!
So after we dropped our stuff in college, we walked around the city, which like I said is super charming. Like Sweden, it’s on little lakes and marinas and it was really nice to see water, especially because this trip is going to be super landlocked (look at that map!).
At customs, we met and became best friends with literally the nicest customs agents in the entire world. They were curious about our trip but not in a customs-agent way, they were just like aw have fun. What a great start. I dare Russia to top that with their agents. Ha. We took various trains and trams into the city center, which took about an hour and change. It’s kind of daunting to figure out what the right train is because the language is super confusing, but as usual in European countries, everyone speaks great English. We headed over to the Eurohostel on the little peninsula hanging off to the east of the city, where we dropped our bags in our literal college dorm room. Seriously, I think the producers at this here Truman Show just borrowed the set from the Penn State dorms and used my concrete wall-tile floor-two tiny twin beds- room with the separate men’s and women’s group bathrooms down the hall for this set as well.
Hey the border control guy just came around to check our passports and our visas! They worked, yayyy! I’m obsessed with how my name is spelled in cyrillic on the visa. Well not Randi because it just looks like pahdi, but Jill is hilariously complicated. Fun with languages!
So after we dropped our stuff in college, we walked around the city, which like I said is super charming. Like Sweden, it’s on little lakes and marinas and it was really nice to see water, especially because this trip is going to be super landlocked (look at that map!).
We strolled along the waterfront and the main bits of the city, passing the giant white Helsinki Cathedral on the way. But we were strolling with a mission – find food! At the top of my list was a little vegan-friendly cafe named Well, really close to the main train station which means we went all the way out and then all the way back but we really needed to drop our bags before dealing with food because we have reallllly heavy bags. I need my toiletries! Well, well, well, Well did not disappoint because despite the limited selection, they had vegan pastries, sandwiches, and – what I was after – a salad! It was full of literally all my favorite foods – lettuce, red cabbage, radicchio, CHICKPEAS, QUINOA, broccoli, AND tofu! It was like I kept uncovering layers of greatness. It was really huge too and I couldn’t finish it. Yay for all my fave healthy foods in one. Except kale but I’ve come to terms with the fact that my smoothie on Thursday was the last kale I will probably have until October. It’s okay!
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After healthy food came literally the only thing I had on my to-do list for Helsinki – vegan milkshakes! Kitty’s Milkshake Bar was a little hard to find because it’s actually inside a food hall, but thank goodness they were still open despite a lot of the market being shuttered already. So Kitty’s is a pure American-themed milkshake bar (I guess because milkshakes are American! USA! Your best export!), with actual license plates from all 50 states decorating the walls. It’s so fun. When we said we were from the States, the guy working got nervous because we would be the most knowledgeable critics. It was funny. He was super friendly and fun and made us laugh a lot, though I was already full of nervous laughter because I was SO EXCITED FOR A MILKSHAKE! In London, ‘milkshake’ means flavored milk, like as thin as regular milk, and it is the saddest thing probably ever. Even at the places now advertising American-style milkshakes in London, they are still thin as water. SHAME! SHAME! But the shakes at KItty’s, holy cow! They were properly thick and required the spoon end of the straw for a while! And yes, this place was so legit that they even had the 711 slurpie style straws with the spoon at one end. They only have three flavors – peanut butter, caramel & popcorn, and apple cinnamon. I was tempted to get all three but that’s ludicrous and Husband had just had ice cream beforehand, because his entire food list was just finding salamiaki ice cream, which is that gross Finnish salty black licorice (blech!) made into ice cream. He liked it but dayum. He also likes durian. So obviously we got the PB, my favorite thing ever, and I was tempted by the caramel but the guy recommended the apple cinnamon. I’m glad we listened because it was delicious! Not as spectacular as the peanut butter but that’s only because the peanut butter one had peanut butter in it. The guy gave me a punch card which is the saddest thing I’ve ever had to leave behind. Amazing food stop even though they were big and I of course felt super sick all night because it was like eating a gallon of ice cream. WORTH IT.
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Then, we met up with Cousin Adam and chatted for a while as it got colder out, but not darker, because this is the north and the sun never really sets! Seriously, even in the middle of the night, there was still a bit of sun you could see! So weird. Definitely bring an eye mask. Anyway, we walked around the town more, and saw that there’s nothing really to do in Helsinki for young people except smoke and drink. SO MUCH CIGARETTE SMOKE. We also noticed that there’s zero vaping, so coming from London where vaping is (thankfully) catching on, the widespread use of just cigarettes was extra revolting. But there’s no clubbing or anything really, no nightlife, with things closing around 7pm a lot of the time, so yoots just hang in the parks and smoke and drink and wear black and be yoots.
There was one place open late, Iggy’s Bar and Food Joint, which was on HappyCow. They have thin crust pizzas and a few, according to HappyCow, are vegan. On the chalk menu at the joint, a few did indeed have green V’s next to them so we ordered a few to share. But it came out with cow cheese and the lady was not very sorry about it. She said they are vegan if you ask for it to be, which of course I should have done but when the info I read in advance just said ‘they *are* vegan, not they *can* be, I got complacent. Oh well I really didn’t have room for pizza in there with all the soy ice cream anyway so it worked out fine, just mad that I let my vigilance slip for a minute. NEVER AGAIN. NEVER SURRENDER.
There was one place open late, Iggy’s Bar and Food Joint, which was on HappyCow. They have thin crust pizzas and a few, according to HappyCow, are vegan. On the chalk menu at the joint, a few did indeed have green V’s next to them so we ordered a few to share. But it came out with cow cheese and the lady was not very sorry about it. She said they are vegan if you ask for it to be, which of course I should have done but when the info I read in advance just said ‘they *are* vegan, not they *can* be, I got complacent. Oh well I really didn’t have room for pizza in there with all the soy ice cream anyway so it worked out fine, just mad that I let my vigilance slip for a minute. NEVER AGAIN. NEVER SURRENDER.
By the waterfront, there were tons of farmers market type stalls, so we bought some fresh fruit for the train journey. Nota bene: do not buy strawberries when you don’t have a fridge and are not going to eat them until the next day. They do not taste good once they are squished in a bag and virtually cooked. But we got cherries too, which are hardier. OH that reminds me! At the milkshake bar, we were sitting at a little table drinking of cups of pure joy, when we heard the guy tell a woman at the counter that the raspberries were finished. Oh, she said, so I guess I will pick a different flavor. No no! the guy said, not finished, FINNISH! Ha I love language. But he wasn’t just saying hey these are local berries – there’s a much greater significance. Apparently, if berries are imported from outside of Nordic countries, they have to be COOKED to be served! So random! So because these were Finnish berries, he could mix in fresh ones. Fun facts! We’re already learning so much!
So, that’s all there really was to our half day in Helsinki! We got up this morning, tried to rezip our backpacks that somehow feel heavier and harder to zip despite not adding anything to them, and headed for the train station. We stopped again at Well Cafe so I could get another of their amaaaazing salads for the train journey, PLUS a vegan croissant and a vegan pastry! Considering how expensive Finland is, this place seems a little more reasonable. Like those milkshakes were 9 euros each! But this gigantic salad was 10, I think. So a lot (even for London) but not for Helsinki. Oh your Nordic countries and your super high prices! This Allegro train is pretty nice so far. I hope the longer train journeys we have planned are as nice! We will see! Now we await our arrival….. TO PETERSBURGGGGGGG!!!!!!!!!!!!!!!!!!!!!!
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Eating Vegan in St. Petersburg: So Much More than Buckwheat and Pickles
I knew St. Petersburg would be the easiest place of the summer for me to find vegan food, but I didn’t know it would be so good too! I made a HappyCow list a mile long before we left, but I barely scratched the surface of it because most regular restaurants had something I could eat. Being so close to western Europe means the vegan thing is starting to catch on, and there are a few restaurants that have gone all in with menus labelled with vegan options! For the most part though, you have to just figure out with your brain what dishes could be vegan, but there are lots of options. When all else fails, there’s Teremok, and there’s pickles, and there’s hleb (bread, the most important word to learn).
Right after leaving the hostel, we ran across the tiniest hole in the wall bakery with huge Georgian-style lavash breads in the window, the kind that’s a big floofy circle with two handles coming straight out the sides. I want bread handles! I went in and found an old babushka cooking her breads. That’s all it was, a tiny place with an old grandmama and her oven and her bread. The bread looked amazing and I asked for one. Well, first I tried to ask if it was just bread or if it was stuffed with cheese like that sort of thing sometimes is. Problem is, I didn’t know how to say “stuffed” and babushka didn’t know a lick of English. I knew how to say “with cheese” and “with milk”, so I said those phrases in question form, but she thought I was asking to get the bread with cheese on it, and she doesn’t do that, and so there was much confusion. I somehow got it across that ‘no cheese/milk is good’, then I THINK she said ‘just flour and water!’ or something to that effect, and we finally established that the magic looking fluffy as all get out bread was safe for me. Unfortunately, it being a tiny little hole in the wall, babushka couldn’t break the 1000 ruble bill we had – we had JUST gotten money and hadn’t been able to break anything and SHE wasn’t going to break it! Her breads cost 40 rubles! The change would wipe her out! So husband ran back to the hostel to make change (there was nothing in between, really) while I…tried to make conversation. It did not work but it was hilarious and fun. Another woman came out and I THINK she said she was from Georgia (the country), and after a few moments of me saying nonsense I realized she was asking where I was from, and like always I didn’t know whether to say USA or London so I said both. It was a lot of confusion on all fronts. Luckily, Husband got back soon and we bought THE BEST BREAD EVER. Of course I don’t have a picture of it or the babushka because I’m pretty sure it was all just a hallucination, but I will always remember this amazing bread and this ridiculously fun first encounter with Russian people.
pickles!
For dinner on that first night, we were around the popular (and well populated) Nevsky Prospekt, with all the side streets shooting off of it full of hopping restaurants. We looked at a few menus before choosing the very adorably titled Masha i Medved, or Masha and the Bear. They had a long menu, which yes means it is probably a tourist trap, but also means lots of options and higher chance of veg items. That’s the tradeoff, I think, with going to maybe more expensive touristy places – they usually have more vegetables. Of course we started with a pickle plate, and while I’ve never been a huge pickle fan, I am ready and willing to eat them all across Russia, especially because I couldn’t fit my bottle of probiotics in my overstuffed pack. The pickled mushrooms were kind of weird, but the pickled green beans were surprisingly yummy. Luckily the boys ate the hot peppers; I was in no mood.
Yummy eggplant and mushrooms (okay and red pepper) |
apparently I forgot to take a picture of my salad but you know what cucumber and tomato looks like! So here’s a pic of my glass of mors (cranberry ish juice) instead enjoy |
For my mains, I had lots of small veggie dishes to choose from. Most focused on potatoes and mushrooms, and I figure I’m going to be eating a lot of those two things (and not just because I know the words for them!) as we go more east in Russia. So I chose the cucumber, tomato, and red pepper salad, and the grilled eggplant & mushroom dish. Both contained red pepper, so it was a lot of red pepper, and you know I’m not the biggest fan of red pepper, but I need to not get scurvy so I did my best. Both were very basic, standard versions of their respective dishes, but that’s fine, especially when travelling. I just want vegetables. The stir-fry actually tasted really good. I liked it. Hooray for Masha. Hooray for the bear.
just realizing now that the box even says vegan and ‘no dairy’ oops forest for the trees
Back on the Nevsky Prospekt, we went into the Singers headquarters, which is now a huge bookstore, and I zeroed in on their snack section. And lo and behold, a box of bars! I spent decades reading the ingredients, or trying to, before realizing that they actually said the word ‘vegan’ on the front. Oh us vegans and our immediate flipping to the underside of the flap to get to the ingredients, never assuming that our work would be done for us! I bought three. They are amazing, some brand called ‘Take a Bite’, and I did, and I need to find more in Moscow because they are just like Larabars – raw mixes of nuts and dates and other dried fruit, and some with cocoa. Obsessed.
After dinner and before clubbing (just kidding) (well we did go to a bar really late) (so tired), we went into a cute little fruit shoppe to stock up for breakfast. I bought the most beautiful looking apples, a bunch of good looking bananas, and a box of cherries. I was obsessed with the bucket of cherries, and if I was allowed I would have jumped in. I love cherries, and I live on bananas, and giant apples, as big as you could find, are probably my favorite food in the world. So, even though I labelled everything and put them in the hostel fridge in a bag with my name on it, of course someone stole my bananas and my magical apple. Of course. They left the box of cherries. They were sort of sour. Like my view of humanity.
love this cherry bucket! I also adore cutting into whole watermelons but we saw a lot of watermelon in our Kazakhstan researching so, saving for that
DO YOU SEE THESE INCREDIBLE PEANUT BUTTER FLAVORS THE CHERRY BUCKET STORE HAD??!! I can’t even get over it. I wasn’t allowed to buy them. No fun purchases! (No room, really)
cute little space!
Before our visit to the Hermitage, we went to the first of my HappyCow finds because the top review said it was right across from it. It’s a small cafe called Kafe Troitsky Most, because it is on Troitsky Most, the bridge over the nearest canal. It really is the best place to go when you visit the Hermitage because I didn’t notice much else nearby. So there’s a hot menu on the wall, but there’s a display case of several great looking salads. I asked if I could do a mix of salads and set about picking the best looking ones that I could clearly see were just veggies. I pointed to one in the back that had strips of brown and I asked if it was meat and the super nice lady said “nyet, soya!” They were soy meat strips and everything in the case was vegetarian! Everything in the cafe! Yippee! That soy meat salad was SOO good. I really liked everything, actually. I would totally return if we were here longer. My kind of place, just simple salads that you get to mix together and throw a piece of bread on top.
For a nicer dinner one night, we went to Cafe Botanika, another all-vegetarian place that we walked by at least 1400 times because it was between our hostel and all the things. I was so excited to go to a real sit-down restaurant that was all vegetarian. The menu spans many pages and includes sections of various cuisines, like an Indian section, a Chinese section, an Italian section, which is kind of odd but hey if you can do it, do it. While the food was fine, it was much better for vegetarians that it was for vegans. There weren’t many mains that were vegan, and in fact there were zero vegan mains under the Russian food section! Which is kind of ludicrous! Even it’s famous house burger was not vegan. I could have had pasta or an Asian tofu and veg stirfry, which is like hey I also could have stayed home and cooked for myself. Luckily, they had Russian vegan food for starters, so I got a bowl (more like cup) of borscht for my main and an avocado-filled salad to start. We also shared crudite and hummus, because if you have hummus I’m going to eat it. It was all fine, but I’m just kind of mad that there wasn’t more available. I am really glad I had borscht though, as unremarkable as it was, because here traditional borscht has meat in it. Botanika was a perfectly nice place and if you are vegetarian it would be incredible for you, but for a vegan looking for Russian food or even just stuff that’s interesting, there’s better.
we’re gonna need more hummus
the borscht had 4 kidney beans in it |
i like salad though |
We had great luck with Cafe Ukrop, a small chain of veggie cafes all over the center of the city. We went to two of them! The menu has vegan stuff clearly labeled, and is the complete opposite of Botanika in that stuff you would assume wouldn’t be vegan (like the ravioli and the vegetable cream soup) was indeed vegan. Fun! The food wasn’t anything special, but it was decent and healthy, and the place had a nice vibe and adorable decor, so it was just all good. It’s a sweet place where you can sit for hours because the seating includes sofas, comfy chairs, and even a few porch swings! There are also signs advocating cleaning up the environment and eating organic food. At least I think that’s what it said. It could have been anything.
We tried a lot of dishes over our two meals at two different locations. My favorite was the Caesar salad, not because the dressing even remotely resembled Caesar dressing, but because it came with fried tofu croutons. There were only 4-5 of them in the whole salad though, so they really need to add more to it. I was surprised by the Olivier Salad, it’s like a traditional Russian salad of tiny chopped potatoes, peas, and carrots formed into a circle and covered in mayo, but the vegan version was 1000x better than that nonsense (I’m guessing, because mayo blechh).
We tried a lot of dishes over our two meals at two different locations. My favorite was the Caesar salad, not because the dressing even remotely resembled Caesar dressing, but because it came with fried tofu croutons. There were only 4-5 of them in the whole salad though, so they really need to add more to it. I was surprised by the Olivier Salad, it’s like a traditional Russian salad of tiny chopped potatoes, peas, and carrots formed into a circle and covered in mayo, but the vegan version was 1000x better than that nonsense (I’m guessing, because mayo blechh).
better than it looks |
same for this one |
As for other starters, we had a mushroom soup that was decent, but it came with a little pot of sour cream, and even though the soup was marked as vegan, I just wasn’t sure about the sour cream. Husband wasn’t sure either and he usually can tell what’s vegan or not, so I’m a bit nervous about the whole thing even though this was days ago. We also tried the avocado cucumber rolls, which sounds like boring sushi but was more like roll-ups, with an avocado cream mixed with herbs inside strips of cucumber. They were fine, a good refreshing raw food dish when we needed some fresh vegetables, though maybe needed more flavor/salt.
cucumber rolls from the heavens |
mushroom soup with the devious sour cream. or not. we don’t know |
For main courses, we tried three – the ‘famous’ burrito, the ravioli, and the lentil burger. I think the burrito (more like a wrap (they are different) was the best of the three and the one I would order again. They said it was their most popular dish. Filled with smoked tofu, lentils, and various veggies, it was smaller and thus with less filling that western wraps/burritos. but it was pretty good. And I don’t know if the wrap was gluten-free, but they did that thing I love about gluten-free wraps where heating it turns the breading into a cracker. I don’t know why I just like it. Probably because anything resembling a soggy wrap makes me nauseous so if you’re gonna veer in one direction go towards the crackery and not the soggy. The ravioli was fine, a pleasant surprise that it was vegan, but it was because it was filled mostly with just greens, not a tofu ricotta like I expected or any sort of interesting play on the greens. Just sauteed plain greens. The tomato sauce it came with wasn’t great but hey they were still ravioli so still fine. The burger I liked, but it could have used more pickles and tomato – I didn’t even know they were on it until I was halfway through, the pieces were so small. The patty tasted a little like frozen peas, which is a little disappointing. It really needed a strong sauce to go on it and it would have been amazing. Kind of true of everything here. It was all decent and nice tasting but nothing was like wow. Still, it was all very satisfying, especially when traveling.
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We also had great beverages from Ukrop – a very interesting grapefruit-basil juice, a beet-carrot-cucumber-apple kind of regular juice, and best of all a halva milkshake! It wasn’t really a milkshake, more of the UK-style of milkshake meaning flavored milk, but it was pretty great! It was just soy milk mixed with halva so you can’t go wrong. They threw in a handful of slivered almonds, some of which stayed on top for the picture while the rest floated down to the bottom, so we spent a lot a lot of time trying to chopstick them up.
juices yay |
halva milk yummm |
But honestly, probably my favorite place in St. Petersburg, and Husband’s too, is Teremok, a famous fast food chain. Russian fast-food, of course, so although it looks like McDonald’s, the already-made ready-to-be-tossed-down-the-counter dishes are blini and borscht and buckwheat porridges with all kinds of meat and cheese, etc. Blini, if you don’t know, are Russian pancakes but are more like crepes, usually stuffed with all manner of food, from savoury to sweet, meat to apple caramel sauce. When we went into our first of many, many Teremoks that we passed, I assumed it was a) just for a lark and b) not for me, considering blini have eggs and milk in them. Well luckily they gave us an English menu because otherwise I’d never have seen this remarkable menu section on a freaking fast food menu:
LENTEN VEGETARIAN MENU! GUYS, that is the dream! In most countries, the traditional food for Lent is vegan food. So that’s a great way to communicate what you’re looking for when you can’t speak the language. I was so excited and shocked to see this. Of course we went back to Teremok enough so I tried three of the four vegan options at least once, and happily they have more in Moscow. Even happilier, they just opened a branch in NYC! How ridiculous is that! That’s actually how we knew about them. Anyway, the buckwheat porridge is probably my favorite food so far. I love buckwheat, so there’s that, and it’s so simple with pickles and a few green onions and whatever, it’s plain and bland and healthy and that’s kind of what I love. Same with the vinagret (mixed chopped veg salad, usually with beet, in vinaigrette) and the pea soup. Plain, inoffensive, decent, healthy food. I’m obsessed. I can’t believe my fave place was pretty much Russian McDonald’s but if McDonald’s had such healthy and good vegan food I’d probably be there. Well just when traveling; I’m not a monster.
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I knowww it ended up being buckwheat (with pickles) that was my favorite dish, the title of this post is so misleading. Not gonna change it. Oh we also ate at a Georgian restaurant and I had this boiled spinach and walnut pate (with more of my favorite bread) that was really good and it was topped with pomegranate so I’m going to share the picture just randomly right now.
I also went to a falafel place called Pita’s and had a very nice cabbage and orange salad and a falafel wrap! There are a few Pita’s across the city. The wrap with hummus is vegan, but apparently the ‘original’ wrap is not! But who would ever order falafel without hummus?!
So St. Petersburg was super vegan friendly and I didn’t even go to all the places on HappyCow! I didn’t even go to like 5 of them! It’s a great city in so many ways, and you will eat pretty well. We will see what happens in the next city!
The Great Wall of China: More Like The Spectacular Wall AM I RIGHT
Time for a confession: I must admit that Z is the one that planned this trip. Doing the Trans-Siberian was always his dream, and it was his planning that created our route doing the Trans-Mongolian version of that, then touring China, then going back to London via the Silk Route. Literally all I was responsible for this summer was figuring out our one day visit to the Great Wall, which you most commonly access with a day trip from Beijing. That’s all I was doing, really. I decided I wanted to do the hike from Jinshanling to Simitai, a 6 or so hour hike that seemed challenging (yay activity!) but also beautiful, and not absolutely covered with tourists like some other sections. Yay, I made a decision! Go me!
Jinshanling is currently closed.
It’s hard to find information when all the internetting results are in a language you don’t speak, so we didn’t really know until we got to Beijing that we needed a new plan. Simitai itself in another direction was an option, but it’s the less beautiful, more treacherous/wild of the two, so it didn’t call to me. There were a couple other wild sections we could have gone to, but we aren’t expert hikers enough to deal with dangerous segments, and the more wild sections are at least a 3 hour drive away, and we didn’t want to waste yet more of our time driving after Mongolia. And Badaling was never an option – it’s the closest, yes, and it’s beautiful, but it’s the most touristed. It’s like Forbidden City levels of people, but on the Wall, when it’s even more important to get unobstructed views. We decided on Mutianyu, a good mix of all positives – gorgeous scenery, mainly paved with only a bit that’s wild, not toooo far (like 2 hours), popular but not crowded. There’s also a cable car you can take up to save time from climbing the 1000 steps or whatever it is, and a toboggan slide you can take down. Yesss. We booked our bus with the asshat who has a table in the 161 Wanfujing Hotel, that I talked about in the Beijing city post, and it was pretty reasonable price for the two of us to get picked up at the hotel by bus (giant bus instead of minibus like the guy told us, ugh), get a giant lunch (was good too!), and have a guide explain stuff to us. Not having to deal with the public buses going there was worth it. AND the bus made a lot of toilet stops on the way out, so that was good.
took forever to get a picture that wasn’t full of posing people
We packed my day backpack full of water, coconut water, bananas, pretzels, and random vegetarian meat jerky and other fun snacks and set off at 7:30am. Because it was a big bus, we made stops at other hostels to pick up as many people as possible before starting the real the drive – which wasn’t that bad, except for the super annoying Americans sitting around us who were like ‘totally finding themselves’ and also liked to talk about all the weird meats they’d eaten. ORIGINAL. Anyway, once we arrived at Mutianyu, we bought tickets for the cable car, which are 40 RMB for a return journey, if I recall correctly. We wanted to walk up the 1000 steps to get to the wall (we love climbing stairs!), but we were told that that would take almost half the time we had for the entire day’s exploration, and we would much rather use that time to go farther along the wall to the wild section, which we did, than just climb stairs with no view. Smart decision. The cable car was kind of long and rickety but they always seem longer and ricketier than they are to me. Scary! But fun! We wanted to buy tickets to take the toboggan slide down (I mean come on of course we did, is it a luge???) but they had closed the slideway because it was going to rain later. Boooo.
My disappointment at the slideway closure vanished when we got off the cable car at the top and made our way onto the main part of the wall. Guys, it really is Great. More than great, it’s one of the most spectacular things I’ve ever seen. Better than I could have expected just seeing pictures. It’s amazing, and even high expectations could not hold a candle to the real thing. Even just realizing that you’re here, on the real Great Wall of China, is the coolest feeling.
We met an Australian mother and daughter and became friends and did most of the hiking with them. The daughter was literally the Aussie version of me, down to the same thick frizzy long brown hair in a braid that tended to the left side. They were so nice and we enjoyed huffing and puffing alongside them. Mutianyu is no joke of a hike, people. There’s one section that is another 1000 stairs (maybe not really but felt like it, at least 100s), just going straight up, and other stair sections with super steep scrambly bits that you need to use your hands for too.
this section of steps was SO steep and they were sooo small
that’s not me
We went farther than most people ventured so we could see the wild, untamed section, the part that is mostly forest overgrowth on some old stone path instead of the solid path.
wild section begins
It was cool to see but not much fun to climb on because I was too busy maneuvering my footing and trying not to fall to enjoy the scenery. Still, that was only a small percentage of our hike. Most of it looked like this:
So flinging flanging gorgeous! Ugh it was amazing, it really was. It was much more difficult that I expected, with the heat and the steep steps and stuff, but it was so much fun. And to be really at the Great Wall itself was so special. You can’t actually see it from space, apparently, but it’s cooler than space is. I don’t like space.
We saw some amazing shirts on the wall, continuing one of China’s best trends for our amusement. And we saw a lot of kids – Mutianyu is apparently good for families, they say – including these adorable girls doing a jumping shot:
Do you see the one’s shirt? It says “mermazing”. I want it.
Not only shirts, but the signage on the wall itself was also amusing. Whyyyy is there a travel ban in this most famous tourist spot?
The only negative about this section is that there is only a bathroom at the cable car entrance point at tower 14 of the 26 that compose Mutianyu. So we got off at tower 14, hiked to 24 ish where it became wild, then went as far into the wild as we could given the time and the, well, wildness of it. Then we went all the way back down to 14 and then past it to see the preteen towers (more of the same, all beautiful), and there was only a toilet at 14, that whoooole time. That’s hours! Now I wouldn’t want them to change this historic monument by building facilities where they don’t necessarily belong, but, like, maybe I do. Just one little toilet in say tower 20 would be amaazing, k thanks.
Aside from that, it was the best experience. I could not get over how magnificent it all was and how special it was to be there. It was by far the biggest highlight of our summer so far.
Aside from that, it was the best experience. I could not get over how magnificent it all was and how special it was to be there. It was by far the biggest highlight of our summer so far.
don’t mind the super sweaty mess
